Menu
Surfish Bistro, located in Brooklyn, NY, offers a delightful Peruvian-Latin American cuisine experience. With a plethora of options including ceviches, lomo salteado, ribs, and sweet plantains, this bistro promises a flavorful adventure. Their unique dishes like Jaleita and Black Paella have received rave reviews from customers. The friendly staff and generous portions make it a great spot for gatherings and special occasions. Surfish Bistro's standout feature is their commitment to fresh ingredients and authentic flavors that transport diners to Peru. From the eye-catching decor to the outstanding service, this bistro has created a memorable dining experience. Whether you're a seafood lover or a fan of traditional Peruvian dishes, Surfish Bistro is a must-visit for a culinary journey through Latin America.
Ceviches
Pineapple Tuna
Ahi tuna, grilled pineapple, ginger, lime and scallions.
Ceviche Mixto
Shrimp, fish, octopus,, in a marinated rocoto-lime sauce.
Tuna Poke tacos
Tuna belly, avocado, Aji Amarillo and fried wonton
Crispy Oysters
Fried oysters, spicy tuna, avocado mousse, and tobiko.
Hamachi Tiradito
Japanese yellowtail, cucumber yuzu tobiko
Ceviche De Pulpo
Tender octopus with Kalamata aioli and Leche de Tigre.
Ostras Ceviche
Oysters with tangy Leche de Tigre.
Ceviche Tasting
A sampler of any 3 of the ceviches listed.
Ceviche martini
W
Chupe Soup
Shrimp bisque with corn and fried quail egg in a creamy panca-oregano broth.
Ramen Soup
Choice of Short ribs, Pork, Chicken, Duck, Seafood or Vegan with shitake, bok choy, choclo, and egg.
Parihuela Soup
Clams, shrimp, squid, mussels, and fish in a tomato-ginger broth.
Black Bean Soup
Miso, cumin, avocado, ani Amarillo
Soups
Salads
Avocado Salad
Mixed greens, tomatoes, cucumber, avocado, and preserved lemon vinaigrette.
Mango Salad
Tomatoes, choclo, cucumber, quinoa, and mixed greens, with passion fruit vinaigrette.
Beet Salad
Beets, orange segments, goat cheese, greens, and balsamic vinaigrette.
Quinoa and Grape Salad
Organic Quinoa, grapes, micro greens and passion fruit vinaigrette
Huevos Huancaina
Two poached eggs with aji Amarillo, feta cheese sauce and tacu-tacu. Must be 21 to purchase.
Entrana Eggs
Argentinean skirt steak with crambled or fried eggs in tomato panca sauce. Must be 21 to purchase.
Shrimp Tamal
Poached eggs, Aji panca creamy sauce. Must be 21 to purchase.
Pork Belly
Two poached eggs served with huacatay-hollandaise sauce and toast. Must be 21 to purchase.
Pan Con Chicharron
Peruvian style roasted pork sandwich with Aji Amarillo, red onions, and yams. Must be 21 to purchase.
French Toast
Dusted with powdered sugar and cinnamon maple syrup and fruit compote. Must be 21 to purchase.
Weekend Brunch (Must be 21 to Purchase)
Tapas
Tacos Tapa
Choice of fish, carnitas, chicken or shrimp with tomato salsa, guacamole, and Aji panca aioli and corn tortillas.
Sliders Tapa
Choice of roasted pork, or short ribs and relish.
Mussels Tapa
Garlic, bacon, cilantro, tomatoes, scallions and white wine huacatay sauce.
Anticuchos Tapa
Grilled miso-panca marinated beef heart.
Humita De Camarones Tapa
Corn tamale with shrimp panca sauce.
Ribs Tapa
Chino-Latino spare ribs, Aji panca, miso and lime chimichurri.
Zapallitos Tapa
Roasted zucchini filled with shrimp, crabmeat and goat cheese.
Jaleita Tapa
Fried squid, shrimp, and fish served with Salsa Criolla.
Pulpo Anticuchero Tapa
Grilled octopus, baby potato and choclo,
Causa Nikkei
Tuna tartare yuzu ponzu with spicy potato and avocado
Roasted Cauliflower Tapa
Sweet potato, guava glaze, sesame chicharron, squash sauce.
Pollada
Roasted boneless half chicken with mashed potatoes and herbs.
Salmon
Served with cauliflowers, edamame, pepper, zucchini, huacatay coconut curry.
Black Paella
Clams, mussels, shrimp, squid, chorizo and saffron squid ink rice.
Corvina
South American seabass, crispy with shrimp Picante and cilantro risotto.
Entrana Tacu-Tacu
Skirt steak, tacu-tacu, sweet plantains, and fried quail egg.
Lomo Saltado
Skirt steak stir-fry with onions, tomatoes, aji, and fried potatoes.
Chaufa De Quinoa
Quinoa fried rice style, with tofu and season vegetables.
Whole Rostiserrie Peruvian Chicken
Half Peruvian Rostiserrie Chicken
Asado
Roasted.
Cordero
Lamb Shank with spinach mashed potatoes
Papardelle
Confit duck leg rag with shiitake, oysters and portobello mushrooms in a home made pasta
Entrees
Sides
Sweet Plantains
Brussels Sprouts
Twice Cooked Yams
Beans
Tacu Tacu
Papa a la Huancaina
Mashed Potatoes
Grilled Corn
Yuca Frita
French Fries
White Rice
Avocado Side
Green sauce 16 ounces
Orange Juice
Cranberry Juice
Coca Cola
Drinks
Alcoholic Drinks (Must be 21 to Purchase)
Pisco Sour
Pisco, Fresh Lime Juice, Egg Whites, Bitters. Must be 21 to purchase.
Margarita
Tequila, Lime, Triple Sec. Must be 21 to purchase.
Red Sangria
Must be 21 to purchase.
White Sangria
Must be 21 to purchase.
Stella
Beer. Must be 21 to purchase.